Nonna Tonda serves traditional, handmade pasta inspired by self-trained chef James French’s extensive travels around Italy and apprenticeship at the Michelin-starred l’Erba del Re in Modena. Nonna Tonda’s menu at Market Hall Victoria will offer classics from their Bar Termini residency, as well as new dishes designed for the October launch. Pappardelle with Longhorn shin ragu, conchigliette with romanesco broccoli, pancetta & anchovies and butternut squash ravioli with sage butter will all feature alongside typical Italian starters such as burrata, panzanella & chargrilled aubergines. Desserts such as torta caprese, creme fraiche & pistachios will also feature.
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Where to find us
SAT: 9AM - 11PM
SUN: 9AM - 10PM
EASTER WEEKEND OPENING HOURS
Fri - 9AM-10PM
Sat & Sun - NORMAL HOURS
Mon - 9AM-10PM
Press Coffee, Squirrel and Monty's Deli serve breakfast from 8AM-11AM, MON-FRI.
Flank serves breakfast from 8AM-11AM, THUR-FRI.
All breakfast traders plus Super Tacos and Nonna Tonda serve brunch from 9AM-3PM, SAT+SUN.
All other traders serve food from 12PM every day.
Please note, kitchens close 1 hour before closing time.
Opening of the roof terrace is weather dependent; it will open when the sun's out!
Customers departing the premises will be advised of the 24 hour 36 bay taxi rank on Vauxhall Bridge Road outside the Apollo Palace Theatre.
If dropping off via coach or taxi please direct the drive to Buckingham Palace Road, SW1W 0DT.
The security team and management will discourage private cabs, rickshaws etc from congregating outside Terminus Place entrance as Victoria Street is of course a red route.
District, Circle & Victoria Lines