Following a record breaking crowdfunding campaign and sell out pop up, Fanny’s Kebabs opened their first standalone restaurant in Stoke Newington in early 2018. They have since established themselves as fan favourites at Market Hall Fulham and Market Hall Victoria.
Founded by Fulham residents Claude Compton – the man behind Claude’s Kitchen, Amuse Bouche and Tommy Tucker – in partnership with Jacek Bilinski, Fanny’s is a continuation of their ongoing mission to provide a fun, free-range, healthy and vibrant option for fast-casual dining.
Their short menu features a wide selection of high-quality, flavoursome dishes, specials include a ‘lazy lamb’ and ‘swish chicken’ kebab, served either as a classic kebab, salad box or rice box.
Connect with...Fanny's Kebabs
Where to find us
TUE + WED: 11AM - 11PM
THUR, FRI, SAT: 11AM - 12AM
BANK HOLIDAYS: 11AM - 10PM
The Top Floor is closed from Sunday to Wednesday. The First Floor is open 7 days a week.
Kitchens close one hour before the venue closing time.